US Food Additives cause 80% of our food to be banned in other countries
The story is very clear: Food additives make children hyperactive. A definitive study published in The Lancet clearly shows that food colors and preservatives (sodium benzoate) make normal children hyperactive—half of whom were age 3 and the other half ages 8/9. In my practice, I’ve seen this in many, many adults. Our nation’s love of easy, cheap and fast is unique. It isn’t done this way in most other places. In fact 80% of pre-packaged foods sold in the United States are actually banned in other nations. And for good reason. Whether it’s toxic soda brands like Mountain Dew, or sugary … Continue reading
