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Tag Archives: grain free

Nature’s superfood seeds: Will the fiber you’re getting really help?

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Since nature has created so many nutritious and healthful food for us to consume, I’ve honestly no idea why we can buy only so few things in our grocery stores with the rest being factory made junk. Well, maybe I do. If every farmer grew varied crops for our year-round enjoyment there wouldn’t be Wall street corn, soy, wheat and sugar futures markets. And farms would be small and community—not big corporate conglomerates with stock prices to support. And their marketing wouldn’t be so effective as to restructure our thinking with “treats” that are “tricks.” Our understanding of fiber has, … Continue reading →

Obesity: the making of an epidemic

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Not just in the US, all around the world, obesity and related problems like high blood pressure, heart disease, and diabetes are at levels we’ve never before seen. More people are now overweight than underfed. Surprisingly, a person can have normal weight yet still be over fat—still have excessive fat inside their body surrounding their organs. Why is this bad? Because the deep fat—the intra-abdominal or visceral fat as it is called—also becomes a sponge for toxic chemicals. The concentration of fat-stored toxins can be 1000’s of times higher than that circulating in your blood as demonstrated by my dear … Continue reading →

Why We Get Fat (part 2)

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www.successhealthcoach.com = successful weight loss

Debunking the “eat less / move more” weight loss program. In Why We Get Fat (part 1) I explained the radical change in mainstream nutrition advice starting late 1970’s: we were told to cut the fat out, eat fat-free, low-fat… you know “eat healthy.” The food industry complied. We got an infinite number of new “Heart Healthy”, Low-Fat, No-Fat, “diet” and more high carbohydrate convenience products than we could possibly need—always in a hurry these were supposed to be healthier for us, right? Carbohydrates were placed on the bottom of the food pyramid; the fundamental base of good nutrition. Grains … Continue reading →

Have a Fulfilling New Year

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garlic roast beef with wild mushroom sauce

[cryout-pullquote align=”left” textalign=”center” width=”33%”]“I had done’all the right things’ for so long… so it was totally shocking to learn that my low-fat, high-carb diet was behind my weight gain and low energy.” –DJ “I’m really grateful for the friendly know-how and support making the changes I needed to make. I’m dancing with joy!” –PF “This site is a wealth of just great, real whole food ideas! Thank you” –AM[/cryout-pullquote] Greetings friends of health! I hope you enjoy this special post and wishes for the coming year. Everyone can have incredible wins like these—no matter their unique situation. Many, many people are … Continue reading →

7 Nutrition Truths for Optimal Health.

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corn sugar and the obesity epidemic

Simple nutrition steps–Big health returns. One of my clients recently asked me to help improve her family’s health through diet—she talked about getting off the processed and starchy by home-cooking whole-grain pasta with Alfredo. OK, so what exactly is a healthy diet? Well, the nutrition truth basics are pretty simple: Everyone needs a mix of proteins, fats, and some (but not too much) carbohydrates from the right sources. We need enough vitamins and minerals. We need nourishing activities in our lives. But there are many long-held nutrition myths. Crowding out the false data and replacing it with nutrition truths may not … Continue reading →

Food Sensitivity? Food Allergy? Navigating the Adventure.

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Coconut Milk Yogurt

Oh, the adventures of allergies and food sensitivities! Finding you have food sensitivities and allergies can be a relief. After all, now you know what has been causing your headaches, diarrhea, bloating, gas (sorry), fatigue, yeast infections, skin rashes… very life-impacting symptoms! On the other hand, the process of finding out how to live, now that you know the cause of the problem, can be totally overwhelming. You probably just got told that you can never eat your favorite foods again, will have to learn how to cook all over… almost impossible, right? Hold on: Fueled by research, born of … Continue reading →

Get Off the Grain Train

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It’s Independence Day. Our holidays give us the opportunities to spend with family and friends and what could be more American than a BBQ or picnic? I love our great American tradition of everyone-bring-a-dish-to-share. It opens the door for creating dishes that are a real treat and I also get to bring something my family and I like to eat. Scroll down for recipes that are not just cost conscious they are incredibly delicious. Plus I get time to catch up on my research. Additional to my regular job of helping people get the health and quality of life they … Continue reading →

Berry & Nut Muffins

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Unlike soy and corn oil, the coconut used in this recipe does not interfere with thyroid function, and there is plenty of evidence that it supports the body’s innate ability to destroy bacteria, viruses and yeast, reduces risk of atherosclerosis and related illnesses, reduces risk of cancer and other degenerative conditions, supports immune system function, helps prevent osteoporosis, helps control diabetes, promotes weight loss, supports healthy metabolic function, helps keep skin soft and smooth, helps prevent premature aging and wrinkling of the skin, helps protect against skin cancer and other blemishes, and is heat resistant making it one of the … Continue reading →

Greetings Healthy Friends! Healing with whole food.

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Why I started this whole food nutrition and recipe resource Perhaps at no time in history have Americans eaten so poorly and had so many health issues while at the same time being bombarded by messages to have more of this or that and less of the other—always for health reasons, it seems. Unfortunately, most of today’s consumption nutrition decisions are driven by corporate marketing and not by sound nutrition advice. The scales have tipped. We out of balance and we are paying for this with our health, quality of life and enormous medical costs.Our bodies must be given what they uniquely need to support life, health, and maintain … Continue reading →

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